Sweet Cider Jelly.

Sweet Cider Jelly.

  • INGREDIENTS


    2 pints (1130ml) Sweet Apple Cider
    3 1⁄4 lb (1.5kg) Sugar
    1 Bottle Certo

cider-jelly-made-using-certo-liquid-pectin-for-a-consistent-set

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METHOD

       

  • Put the cider and sugar into a large saucepan and mix well.
  • Heat gently, stirring occasionally until the sugar has dissolved.
  • Add the Certo.
  • Bring to a full rolling boil and boil hard for 1 minute.
  • Skim, pot and cover in the usual way.cider

MAKES 5lb OF JELLY.

 

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